Place peas, bell pepper and carrot in a steamer basket over 2 inches of boiling water in a saucepan. Add the carrots and snow peas, turning to coat with butter. Sauteed Snow Peas, Carrots & Bell Peppers. Simmer for 2 minutes. Heat the oil in a skillet and add the carrots, snow peas, garlic, soy sauce, scallions and pepper. Simmer 4 minutes. Season with salt and black pepper. Toss … Add snap peas, cover, and cook until vegetables are crisp-tender, about 4 minutes. Heat oil in a Cuisinart® Anodized Non-Stick 12-1/2" stir fry pan over medium-high heat. Saved Recipes. Slice onion. Desserts. Sign Up / Log In My Feed Articles Plan & Shop New Browse Yummly Pro Guided Recipes. Only 3 ingredients are needed to enhance the fresh flavors. Add snow peas and stir-fry another 3 minutes. 3 tablespoons honey. Stir in parsley and heat through. 2 medium carrots, julienned. Drain and rinse with cold water. Cut carrots into matchsticks. Stir in garlic and cook 30 seconds. Simmer for 2 minutes. Heat oil in a nonstick skillet over medium-high heat. Trim snow peas, cutting off the stem end. For an easy side that's ready in less than 15 minutes, try Sauteed Snow Peas and Peppers. Dinners. Cook, stirring frequently, until crisp-tender, about 3 … Considered a superfood, they are high in fiber, protein, vitamins A and C, healthy fats, iron, potassium, magnesium, folic acid, and antioxidants. 1 garlic clove, minced. When pan is hot, add ginger and carrots; cook, stirring frequently, until just tender, about 3 - 4 minutes. 1/4 teaspoon salt. Add butter and cook, stirring, until butter melts and coats vegetables. 1 tablespoon butter. For a super-fast and fresh take on peas and carrots, this recipe braises slender, whole carrots with sweet sugar snap peas. In a large saucepan of boiling water cook the carrots for 3 minutes, or until they are crisp-tender. Toss with soy sauce, oil, … Place the carrots in a saucepan, cover with water and bring to a boil. Saute the shallots in the butter in a large skillet for 1 minute. Add carrots, cover, and cook 3 minutes. To serve, sprinkle with chives. Place peas, bell pepper and carrot in a steamer basket over 2 inches of boiling water in a saucepan. Add snow peas and stir-fry another 3 minutes. Learn how to make Asian Snow Peas and Carrots & see the Smartpoints value of this great recipe.