Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions. Beat on medium speed until well combined, about 1 minute. Cook over medium heat until mixture begins to steam and bubble around the edges. This simplified version uses vanilla extract but you could use a vanilla bean and scrape the seeds into the custard to … Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Some recipes call for enough egg yolks that the ice cream can even have a custard like flavor. -For vanilla fans, this ice cream is perfect as is. Combine the cream, milk, and the remaining 1/4 cup sugar in a heavy saucepan. Heat the mixture until just before it … Transfer ice cream mixture to a bowl, and cover with plastic wrap. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model. It will take at least 3 hours … Scrape vanilla seeds from beans with the tip of a small knife into pan; add beans. In a large bowl, whisk the yolks, 1/4 cup of the sugar, and the salt. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. It's delicious on its own, but top it with some fresh fruit, chocolate sauce or caramel, and it becomes absolutely heavenly. Learn how to cook great French vanilla ice cream . You can add nearly anything to it. Crecipe.com deliver fine selection of quality French vanilla ice cream recipes equipped with … 2 Put cream, 1 cup of the milk, the remaining half of the sugar, and the salt into a medium saucepan over medium heat. I have to admit that vanilla ice cream has never been my favorite. Tip: After processing in ice-cream maker, pour ice cream into a plastic container, and place in freezer to harden to desired consistency. Place the plastic wrap directly on the liquid, so there is no condensation. You know, the stuff you had to have to hold the hot fudge. Lemon extract marks the difference in this no-cook vanilla ice cream … French vanilla ice cream recipe. -For vanilla fans, this ice cream is perfect as is. Vanilla ice cream just may be one of the most perfect desserts we know. This is a smooth and rich dessert that is delicious on its own or served over pies or cobblers. French vanilla ice cream has a more rich flavor than regular vanilla ice cream.