Traditional spirulina, like   Hawaiian Spirulina®   from Nutrex Hawaii, contains high levels of phycocyanin, plus a variety of other essential nutrients. Spirulina however, is a unique blue-green algae, meaning it is not a true algae in biological terms but rather a cyanobacteria. It is a type of cyanobacteria, which is a family of single-celled microbes that are often referred to as blue-green algae. A lot of our readers asked me if they should buy Organic spirulina vs. the regular one. Types of Spirulina Supplements What to Look For in a Quality Spirulina Supplement How to Take Spirulina Supplements Spirulina … Now that you're sold on eating more spirulina, you might be wondering exactly how you can incorporate it into your meals. Spirulina powder is an absolute superstar! On the other hand, chlorella is typically considered a fresh-water algae. It is impressively versatile, and you shouldn't struggle to find ways to add it to your favorite recipes. This distinctive classification is given because its genetic material is not organized in a membrane-bound nucleus, yet it still uses the sun as a source … Spirulina can be found in both fresh water and salt water. Nutrex Hawaiian Spirulina Pacifica Powder is available from Amazon at the lowest price we’ve seen online. If you’re looking for a higher caliber brand of Spirulina with the highest nutritional value, then look no further than Nutrex Hawaiian Spirulina Pacifica. But like many people, you may be a bit confused as to what these green algae actually do for your health, and what makes them different from each other. Both chlorella an When I first tried the Hawaiian spirulina – added about 1tsp to cold water – omg it tasted awful and I gagged and wanted to throw up. Bestcare - Spirulina - Organic vs All Natural Hawaiian. Key Similarities: Their Health Benefits Spirulina is an organism that grows in both fresh and salt water. It means it was produced using only certified organic nutrients.. What is Organic Spirulina? Unique Ways To Use Spirulina. In desert conditions, some species of blue-green algae survive when the water source evaporates and temperatures reach 160 degrees F. Spirulina's ability to thrive in waters between 85 to 112 degrees F and in alkalinity from 8 to 11 pH make it a hygienic food source, as other organisms cannot survive in the same conditions, according to Natural Ways to Health. You can find it in powder, tablets and flake form… make sure to NOT cook or heat spirulina because it will then lose all its benefits. Hawaiian Spirulina Vs Regular Spirulina Flavored Chlorophyll Gum chlorella is an excellent natural source of the “ain-boosting” nutrient phosphatidylserine (PS) a Tags: Anti Aging Chlorella Detox Natural Superfood Products Weight Management. Quick Navigation. It is impressively versatile, and you shouldn't struggle to find ways to add it to your favorite recipes. In October 2002 the US National Organic Standards Board (NOSB) voted to continue to allow the use of mined Chilean nitrate in Spirulina production until October 2005. Hawaiian Spirulina Review – Final Verdict. BUT, you have to know how to consume right. Hawaiian Spirulina is a natural product that supports eye and brain health, improves cardiovascular, increases energy levels and boost immunity. The one I am constantly surprised with is the majik spirulina and few other shades of spirulina. Hawaiian Spirulina is also a complete protein, containing essential and non-essential amino acids. But what does “Organic” spirulina mean? Spirulina does very well in blended drinks like smoothies. Spirulina . Most chlorella is grown in Asia in Japan, Korea, and Taiwan. The premium quality of Hawaiian Spirulina Pacifica® is the result of an unparalleled environment and advanced technology. Whether you're a smoothie buff or just generally into health, you've probably heard of the superfoods chlorella and spirulina. Hawaiian Spirulina Pacifica. So I jumped online … The largest concentrations of spirulina can be found in Africa, Asia, South America, and Hawaii. Why Hawaiian Spirulina is the Best in the World. I love to use it in powder as well, so I can add it to my smoothies and other recipes concoctions. To be honest there is no right or wrong product to take – it is all down to personal choice. Is Spirulina Safe? Now that you're sold on eating more spirulina, you might be wondering exactly how you can incorporate it into your meals. What is the Correct Dosage of Spirulina? In desert conditions, some species of blue-green algae survive when the water source evaporates and temperatures reach 160 degrees F. Spirulina's ability to thrive in waters between 85 to 112 degrees F and in alkalinity from 8 to 11 pH make it a hygienic food source, as other organisms cannot survive in the same conditions, according to Natural Ways to Health.