Tender, juicy shredded pork, filled with flavor and delicious crispy, caramelized “burnt ends” achieved by popping the shredded pork under the broiler, this is the perfect recipe for parties and large groups, and amazing in tacos, nachos, salads and burritos! Pressure Cooker Pork Carnitas [Crispy Mexican Pulled Pork] May 7, 2017 By Jill Selkowitz / 46 Comments Updated February 3, 2020 / As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures. Carnitas are a pulled pork that is typically braised in the oven or slow cooker for hours, creating a tender piece of meat. Browning the meat takes 5 minutes of your time and creates a rich depth of flavor that simply can’t be replicated in a slow cooker. The browned pork goes into a slow cooker with cumin, onion, bay leaves, oregano, lime juice, chicken broth and orange juice. How to make slow cooker carnitas. Yes, I sound like an infomercial. These Crispy Instant Pot Pork Carnitas are super tender in a fraction of the time, and perfectly seasoned!. So tender and full of flavor. It’s very easy! You can toss them in the slow cooker with orange juice, some jalapeños, and onions, and set it and forget it. Leave liquid in slow cooker, remove pork and shred with two forks. There’s no better way to cook pork than in the crockpot. Sprinkle in salt, pepper, cumin, oregano, coriander, chili powder and cayenne pepper, onions and garlic. Remove pork skin and any visible fat. I think the it’s the combination of orange and lime juice mixed with spices like cinnamon and bay leaf that make it extra awesome. This Slow Cooker Carnitas are easy to make, flavorful, juicy and tender with well browned crispy edges. Crispy Pork Carnitas (Mexican Slow Cooked Pulled Pork) is a winner! Cooked in the crock pot with spices, garlic, onions and citrus juice resulting in a dish everyone would love. With the help of the pressure cooker, you can have that same tenderness and juicy flavor in a fraction of the time! This is a great dish to make when you have guests visiting – because the crock pot does all the cooking. With this recipe, you can prepare everything the night before and place in the slow cooker before leaving for work. lime juice, whole black peppercorns, jalapeno, red pepper flakes and 22 more. This recipe though is by far my favorite. These Crispy Mexican Slow Cooker Pork Carnitas are the best, easiest carnitas you will ever make! Easy ... and perfectly portioned. The Best Pork Carnitas Orange Juice Recipes on Yummly | Michoacan-style Pork Carnitas With Green Apple Slaw, Crockpot Pork Carnitas, ... Crispy Mexican Slow Cooker Pork Carnitas with Escabeche House of Nash Eats. Home / Recipes / Main Courses / Pork / Pressure Cooker Pork Carnitas [Crispy Mexican Pulled Pork]. Oil spray: Avocado oil is a neutral-tasting oil. It has a high smoke point, making it ideal for high-heat cooking methods such as broiling. Perfect for tacos, burritos, salads and tortas. It has a high smoke point, making it ideal for high-heat cooking methods such as broiling. As delicious as authentic Mexican Carnitas minus the lard! Oil spray: Avocado oil is a neutral-tasting oil. This simplified recipe avoids the deep-frying step and takes advantage of the slow cooker's ability to produce very tender meat. How to Make Carnitas in the Slow Cooker. Slow Cooker Carnitas Made Easy . These Slow Cooker Crispy Chicken Carnitas are made easy by simmering for hours in the slow cooker, then they are briefly crisped up in the broiler, resulting in tender, crispy, juicy, and absolutely DELICIOUS carnitas. Includes TWO options to get that perfect crispy finish! These slow cooker. These Slow Cooker Crispy Carnitas are moist and delicious. Crispy Slow Cooker Carnitas (Mexican Pulled Pork) Con Ancho Chiles | Poblano Peppers smothered in so much flavour, you won’t be able to put your forks down! However, if you are adverse to alcohol, simply substitute chicken broth. The braising liquid I use in my Crispy Pork Carnitas recipe is dark beer with a bit of orange juice. How to make slow cooker carnitas. How to Cook Carnitas In A Slow Cooker. Cover and cook on low heat 8 hours. It gets perfectly tender and will literally fall right apart. Place pork in slow cooker. These slow cooker carnitas are super easy to make and taste great in tacos, nachos, enchiladas or burritos! The closest recipe to authentic Mexican Carnitas (NO LARD), with a perfect crisp finish!