Sweet jiffy cornbread recipe with honey … The moist cornbread recipe made with honey, butter and milk. This is my favorite cornbread recipe…of all time! "I tried to duplicate an extraordinary corn bread I sampled in another town. If you don’t love cornbread, don’t read this post. Take your ordinary boxed cornbread mix and make the best moist and honey sweet cornbread ever with this simple recipe hack! This Cream Cheese Jiffy Cornbread is sweet and moist and melts right in your mouth. It turned out sweet and with a lovely texture and rise from the baking powder/soda. I could eat it with every meal and for breakfast. Adding honey to a combination of recipes finally did the trick." Make soft, sweet Jiffy cornbread in minutes with this classic Jiffy cornbread recipe! I grew up with Jiffy Cornbread Mix, or as the box says “Corn Muffin Mix”, but it’s all the same. You’re going to fall in love with this family recipe! It has enough honey added to the mixture that you really don’t need to add anything to it after it’s baked. Mmmm… But, you can leave the sugar out of the recipe and it’s still just as tasty. Sweet Honey Cornbread Recipe. Can’t forget the Honey. What Can I Do To Make Jiffy Cornbread More Moist? If you need an easy cornbread recipe this Easy Sweet Cornbread is a perfect addition to your favorite chili! I love it. I love the simplicity of soup cooking all day in the slow cooker, and dinner served whenever we all get home from the day. This is my absolute favorite cornbread recipe, and I’ve made it countless times. Finally! I also used sugar in this recipe to get a sweeter flavor, because I love sweet cornbread. You may add some milk to regain the batter to original consistency and finally bake normally. It has enough honey added to the mixture that you really don’t need to add anything to it after it’s baked. Notes about this recipe: Jiffy cornbread is known for being a sweet cornbread. Finally! We break out the homemade cornbread whenever we have an excuse to have it. The recipe makes a moist Jiffy cornbread side dish–one that you will want to eat over and over again. This is our favorite cornbread recipe. You can stop drooling over the cornbread shown in last week’s chili recipe and make your own! This makes the flavor even more delicious and the cake super moist.