Ivy gourd may normalize blood sugar levels. Long slender stem tops and young leaves are cooked and consumed as a potherb and added to soups. The leaves, root, and fruit are used to make medicine. Ivy gourd is grown for its edible young shoots and edible fruits.They are packed hygienically and are an eminent source of vitamins and dietary fibers. Kovakkai Health Benefits in Tamil - Ivy Gourd People take Kovakkai - ivy gourd for diabetes, gonorrhea, and constipation. It grows primarily in tropical climates and is commonly found in the southern Indian states, where it forms a part of the local cuisine. Ivy Gourd Recipe for diabetes: Take 5 to 10 ivy gourd leaves wash it, add ¾ cup of water, blend well using a blender, filter the juice, add stevia to sweeten (optional), and drink the juice first time in the morning. Health Benefits of Ivy Gourd and Uses Ivy gourd also known as scarlet gourd, tindora and kowai fruit is a tropical vine. Health Benefits of Ivy Gourd and Uses Ivy gourd also known as scarlet gourd, tindora and kowai fruit is a tropical vine. Home Tags Ivy gourd cultivation in tamilnadu. Kovakkai, as it is known as in Tamil, is also known by different names — ivy gourd, tendli in Marathi, dondakaaya in Telugu and tindora in Hindi. Help to lower Blood sugar level. Coccinia grandis, the ivy gourd, also known as scarlet gourd, tindora and kowai fruit, is a tropical vine.It grows primarily in tropical climates and is commonly found in the southern Indian states, where it forms a part of the local cuisine. The fruits resemble small cucumbers but is not juicy and sweet like them. Ivy gourd lower blood-sugar level It is better grown in well drained soils. Ivy Gourd Recipe for diabetes: Take 5 to 10 ivy gourd leaves wash it, add ¾ cup of water, blend well using a blender, filter the juice, add stevia to sweeten (optional), and drink the juice first time in the morning. This curry can be easily prepared for a huge crowd and goes well with white rice, chapatti, idli or dosa. Soil: Soil rich in humus is best for growing Ivy Gourd but it may also grow in other types of soil. It is used in several recipes. How to Make Seaweed Fertilizer, Benefits. Ivy gourd contains laxative properties. Benefits of Ivy Gourd: Some of the health benefits of Ivy Gourd / Tindora are as follows. Sun: It grows in full as well as partial sunlight. There are different species of ivy gourd, including Coccinia indica, Coccinia cordifolia, and Coccinia grandis, which are often compared to bitter melon.In addition to being a staple of Indian, Indonesian, and Thai cuisines, the fruit is believed to offer health benefits. It is also called as baby water melon. These plants can be grown under these conditions. Ivy Gourd Nutritional Value of Ivy Gourd Health Benefits of Ivy Gourd Uses of Ivy Gourd Side-Effects & Allergies of Ivy Gourd Origin And Cultivation of Ivy Gourd. Kovai keerai is the best medicine for the treaament of piles. Ivy gourd calories: 100 grams of ivy gourd can provide 18 Kcal or 75 kJ of energy. Ivy gourd fry. Some people apply ivy gourd leaves directly to the skin for wounds. Suitable Crops for Clay Soil, Clay Soil Properties. Ivy Gourd Curry (Tindora Curry, Kovakkai Kulambu): A spicy and tasty Kerala style ivy gourd with the nutty flavor of roasted coconut. Watering: During its growing stage, it requires sufficient water for steady growth.